Sweet Heart

The way to our heart is most definitely through a slice of this sweet assassin. Oh and possibly a freshly brewed pot of tea. This Pink Velvet Heart Cake from photographer Rikki Snyder's blog not only tastes like a big plate of love, but it looks rad too...

In fact, as soon as we stumbled across it we rushed straight out and bought a million heart-shaped baking tins. There’s no such thing as too much heart.

23 Feb 2014
hearts
recipe
cake
valentines

Sweet Tooth

The way to your little one’s heart is through these adorable polka-heart macaroons from Rasberri Cupcakes. Yes that’s right; trick them into taking the delicious teal macaroon so you can swoop in and enjoy the marvellous vanilla bean blueberry cupcake sitting underneath. Genius!

So go on, pre-heat your oven and head over to Rasberri Cupcakes for the recipe.

19 Feb 2014
hearts
recipe
valentines

Sweet Sailing

We’re so hungry we could eat a boat and chase the captain... Which is why are currently drooling over this delightful little recipe from Carnets Parisiens. Origami filo boats floating on a chocolate sea, yes please!

I don't think anyone would argue that desserts should both look and taste delicious, and this recipe certainly delivers on both fronts. Find out how to make it yourself here.

20 Jan 2014
seaside
recipe

Underwater Treats

Salt Water Taffy is the dandiest of treats to take to an Octopuses’ garden for tea. And in our humble opinion the best Salt Water Taffy is made by the folk at The Salty Road. Hand stretched, cut, wrapped, and flavoured with the most scrumptious of combinations – Caramel Seal Salt, Caramel Apple, Peppermint, Vanilla and Peanut. Buy it here...

16 Jan 2014
seaside

The Taste of Christmas

Pop the kettle on and settle down with your Nana and a plate of these divine Ginger Shortbread biscuits from Raspberri Cupcakes. These little tree shaped delights will melt in your mouth and bring festive fun to any afternoon tea...

Made with fresh and candied ginger, these little delights pack a sweet and zesty zing. Topped off with some pretty-in-pink cherry icing, your Nan will be well impressed you made them. Find the recipe here.

28 Dec 2013
christmas
recipe

Full House

This gingerbread house from Carnets Parisiens is magical. Beautiful on the outside and filled with delightful surprises on the inside. It’s the gift that keeps on giving...

Find out how to make your own house of treats here.

24 Dec 2013
christmas
recipe

Cutie Pie

We’ll excuse you for wanting to tuck in and destroy this beautiful Chocolate Tart from Carnets Parisiens. Yep, we completely understand. So much so that that we’d be happy to take it off your hands. It’ll be safe with us. Promise...

Find the recipe here.

21 Dec 2013
christmas
recipe

Holiday Log

We've been looking longingly at this scrumptious Black Forest Log from Carnets Parisiens all afternoon. We can guarantee there would be many jolly faces if this was served up on Christmas day...

Click through to find the recipe here.

19 Dec 2013
christmas
recipe

Layered Cakes in Glasses

There’s something so novel about the thought of a cupcake in a jar. We think these Red Velvet glass dwellers from My Baking Addiction are remarkable and would make the perfect Christmas pudding. Or if you’re feeling extra generous, screw on a few lids and completely wow your friends at your next picnic in the park.

16 Dec 2013
christmas
recipe

Flying Sweets

The only place these planes will be flying is right into our mouths. Made with filo pastry and a bit of butter, they are the perfect crunchy sidekick for any dessert. Find out how to fold your own over on Carnets Parisiens beautiful blog.

13 Dec 2013
mountains
recipe

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